Catch the Future

As per 2022, the Kangamiut Group subsidiary Northcoast Seafood A/S entered into a partnership with Antartic SeaFood S.A. via a minority shareholder post in the company. Antartic SeaFood catches and processes cold water shrimp and langostino lobster from its location in Coquimbo, Chile.  

Danmarin A/S owns and runs ‘Fish and Feeds’ in partnership with Kewalram Chanrai Group. Fish and Feeds operates a land-based tilapia farm in Ghana, supplying the regional market with fresh tilapia, and providing valuable jobs for the local community in a responsibly operated aquaculture facility.  

DanSea Nordic A/S, established in 2017 as a partnership between Kangamiut Seafood and local management, offers a variety of wild-caught frozen fish and seafood, including cod, haddock, saithe, and Greenland halibut.  

Coq Marée is part of our family of French partners via the Freshpack Group who acquired Coq Marée in partnership with Le Garrec Group in 2021. Coq Marée is based in Dieppe, France, and specializes in scallop fisheries and processing.  

Direct Océan is part of our family of French partners via the Freshpack Group. While for 40 years, fresh or frozen salmon has been the "raison d'être" of Direct Océan, the company also offers a wide range of other seafood products.  

Our French partners, Freshpack specializes in import, production and marketing of frozen food products. Freshpack was created in 1982 in Boulogne-sur-Mer by Jacques Dutertre and Freddy Paque who remain partners today along with the Kangamiut Group.  

Icelandic G&K Seafood ehf offers shrimp, cod, haddock and other wild-caught products from the Atlantic Ocean. The company was established in Reykjavik, Iceland in 2005 as a partnership between the Kangamiut Group and local management.  

Halibut Greenland produces of locally caught Greenland halibut and Atlantic cod. The Kangamiut Group subsidiary North Atlantic Seafood is a minority shareholder in Halibut Greenland and vice versa; the primary ownership of Halibut Greenland lies with the local fishermen in and around Ilulissat, Greenland.  

Our latest family member, Kangamiut Green Land ApS, was established in 2021 with the purpose of serving as the Kangamiut Group’s central function for strategic planning and operation of our green initiatives.

Founded in 1975, Kangamiut Seafood A/S, is the original cornerstone of the Kangamiut Group; today the company is co-owned with local management. Kangamiut Seafood offers a wide range of wild-caught, quality frozen fish and seafood including – but not limited to – cod, haddock, pikeperch, saithe, mackerel, herring and shell-on-shrimp. 

Læsø Choice A/S was established in 2018 as a co-owned sales partnership between Northcoast Seafood A/S and local producer Læsø Fiskeindustri A/S. The company supplies langoustines sourced from Denmark and Scotland.  

North Atlantic Seafood A/S, a Kangamiut Seafood A/S subsidiary specializing in Greenland halibut, was established 2013 as a partnership with Halibut Greenland A/S, Ilulissat, Greenland.  

Northcoast Seafoods A/S, established 2005, offers a wide range of shellfish including cold and warmwater shrimp, scallops, and snow crab. The Northcoast Seafoods Group is co-owned with local management and includes two associated companies; Læsø Choice A/S and Antartic SeaFood SA.  

Pechexport, established 1998 in Madagascar, is fully owned by our French partners, Freshpack Group. Pechexport fishes a range of seafood products both for the local and international markets, with shrimp being the main product for export.  

Ståle Nilsen Seafood A/S was established in Myre, Norway in 2007 as a partnership between the Kangamiut Group and local management. The company offers a wide range of wild-caught seafood products from the North Atlantic.