We are very excited to announce a new strategic Kangamiut Seafood partnership with Sri Lankan aquaculture company Oceanpick Pvt Ltd, to exclusively represent their ocean reared barramundi in the European market. With a strongly aligned focus on product quality, customer satisfaction and sustainability; our teams at Oceanpick and Kangamiut Seafood are collaborating to introduce Oceanpick’s world class barramundi to customers throughout Europe.
We look forward to working with this visionary company that has grown measuredly through the continuous striving towards world’s best practice and is now a leader in their field.
Oceanpick’s standout frozen barramundi products are available in Europe now. For more information, please contact us at firstname.lastname@example.org
Oceanpick is Sri Lanka’s first ever offshore oceanic farm for finfish, rearing in pristine waters off the north east shores offering the perfect natural environment. Recognizing sustainability as a core requirement, Oceanpick farms and hatchery are fully integrated BAP-certified operations having achieved 4-star supplier status.
For more information on Oceanpick, please visit https://www.oceanpick.com/
The name Barramundi comes from the Australian Aboriginal language, while Asian Sea Bass is broadly used internationally. Barramundi has been coined as the ‘salmon of the tropics’ with its mellow flavours, smooth buttery taste and dining versatility. It compares very well against species such as the European seabass.